Today is the day the Greek's celebrate Good Friday. Greek Easter is this Sunday, and my kitchen is abuzz with all kinds of things. This afternoon, I made Lentil soup without the oil for my Hubs and family members who are strict fasting for Good Friday and Holy Saturday. The kids and I drove the soup up to the restaurant in our house clothes, and called for George to come outside to get it. I hung up the phone and within a few seconds, our cousin Jimmy was at my car ready to collect. He said he was "starving", since he's not had meat for a week, and now the last couple of days are the toughest. The recipe for this delicious soup is to the right. If you are using it for a Holy day, you must omit the olive oil.
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